Textur-Melt^® NW86

Textur-Melt NW86 is a specially designed product for milk tea stabilization and offering smooth mouth feel.

Product benefits include:
• Offers pH buffering to protect protein denaturation
• Enhances smooth mouthfeel
• Ensure end product stability with no separation nor milk gelation issue

Innophos has a portfolio of Textur-Melt products created for dairy and plant-based solutions. Contact the Innophos team with any product questions by using the form below.