
Textur-Bind™ LS98F
Textur-Bind LS98F is an excellent low-sodium phosphate designed to retain moisture and improve the texture of the final product for a wide variety of meat products.
Product benefits include:
• Low-sodium meat blends
• Improves finished product yield
• Protection of flavor by reducing oxidation
• Contains apple, citrus, and potato
• Retains natural juices
• Meets customer health claims
Innophos has a portfolio of Textur-Bind products created for meat solutions. Contact the Innophos team with any product questions by using the form below.