Plate of browned meatballs garnished with a sprig of parsley.

Textur-Bind LS98F

Textur-Bind LS98F is an excellent low-sodium phosphate designed to retain moisture and improve the texture of the final product for a wide variety of meat products.

Product benefits include:
• Low-sodium meat blends
• Improves finished product yield
• Protection of flavor by reducing oxidation
• Contains apple, citrus, and potato
• Retains natural juices
• Meets customer health claims


Innophos has a portfolio of Textur-Bind products created for meat solutions. Contact the Innophos team with any product questions by using the form below.



Product Support

If you have a product question or request for Sales or Customer Service, please fill out the form below.

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